All Articles
Antioxidant and Antimicrobial Activities of Musaparadisiaca L., Citrus Microcarpa L., and Mangifera Indica L. Peel Extracts
Erna C. Arollado, RPh, PhD | Leslie P. Bucog-Tomagan, RN | Richelle Ann M. Manalo, RCh
Keywords: natural preservatives; banana; calamansi; mango; antimicrobial; antioxidant;
Pages: 30-39
Year Published: 2016
Volume 16 Issue 1
749 Downloads 244 Abstract Hits
Abstract
Download Full Text PDF Cite this article
Journal Information

Editorial Board

Editorial Policy

Usage Metrics 2026
Downloads: 101000
Abstract Hits: 210
Visitors: 29576
Submission To Publication
96 Days
Crossref logo stacked ebscohost agpci agpci ithenticate ithenticate iso
Flag Counter
Open Access
Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

© 2018 NRCP Research Journal, All rights reserved.

Currently v2.1.85

"Providing Solutions! Opening Opportunities!"
Facebook Logo

/nationalresearchcouncil

/nrcpresearchjournal

Website Logohttps://nrcp.dost.gov.ph/
Phone Logo(02) 8837-6141
Email Logoejournal@nrcp.dost.gov.ph
Bagong Pilipinas Logo
Feedback